Hello! I’m Jess Schreibstein, a Baltimore-based cook, artist, writer, and community organizer. I founded and run the DC Food Swap, a barter-only market for food that our local community has either made or grown themselves. My writing has appeared in NPR, The Runcible Spoon, and Geeked Magazine, I’ve produced public radio stories for 99% Invisible, and this blog has been featured twice in WordPress’ Freshly Pressed for that Iceland post and a post on wild fermentation methods. All recent photography on this blog is shot in 35mm film on a hand-me-down camera.